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FLAG SALUTE <br />Mayor DeLaRosa <br />CITY COUNCIL ROLL CALL <br />Council Members Present <br />Richard A. DeLaRosa, Mayor <br />David J. Toro <br />Summer Jorrin <br />Frank J. Navarro, Mayor Pro Tem <br />Dr. Luis S. Gonzalez <br />Isaac T. Suchil <br />Staff Present <br />William R. Smith, City Manager <br />Carlos Campos, City Attorney <br />Carolina R. Padilla, City Clerk <br />Council Members Absent <br />Deirdre H. Bennett (excused absent as announced by City Attorney Campos) <br />CEREMONIAL MATTERS Presentations, Awards, Proclamations <br />• Presentation — Business Focus — Goody's Restaurant Inc. <br />Mayor DeLaRosa assisted staff (Art Morgan, Economic Development Manager and Chetay Catalano Executive <br />Director, City of Colton Chamber of Commerce) on presenting the Business Focus Certificate to Business <br />Owner Pedro Barraza of Goody's Restaurant Inc. <br />• Presentation — "Living Wise School Program" Requested by CM Gonzalez, Presented by Jessica <br />Sutorus <br />Jessica Sutorus, Environmental Conservation Supervisor, presented to Council a brief overview of the `Living <br />Wise School Program' with the assistance of a PowerPoint Presentation. <br />MAYOR AND COUNCIL ITEMS <br />POSSIBLE CONFLICT OF INTEREST DISLOSURES FOR THE COUNCIL MEETING OF MARCH 17, <br />2015. <br />Mayor DeLaRosa asked the members present if there were any agenda items that were a conflict of interest <br />pursuant to CMC Section 2.04.030. None disclosed. <br />AB 1234 ORAL REPORTS <br />Mayor DeLaRosa asked the members present if there were any brief reports on meetings attended at the <br />expense of the City. (GC Section 53232.3(d). None disclosed. <br />APPOINTMENTS <br />None. <br />PUBLIC COMMENT <br />The following community members addressed the Council: Chetay Catalano <br />CITY TREASURER'S REPORTS <br />City Treasurer Aurelio De La Torre presented the report for January 2015 for Council consideration and with no <br />objection report was received and filed. <br />2015 MARCH 17 REG CC/SARDA/CUA/CPFA/CHA MEETING- 2 - <br />